Dulce de Saigon
Artisan Sandwiches
What makes our sandwiches special
- House-made focaccia bread baked daily
- Real imported deli meats and cheeses
- Everything sliced fresh in-house
- Generous portions
- Global flavor combinations
OUR BREAD
Tiger Bread (Bánh Mi Da Beo)
The texture you know, built for what we do.
Tiger bread has that crackling rice flour crust Vietnamese customers recognize-the satisfying crunch that shatters when you bite. But unlike traditional banh mi baguettes, the interior is thicker and sofier.
Why does this matter? Our sandwiches aren’t light Vietnamese bành mì. We’re Gilling them with thick-cut imported cheeses, substantial meats, and real sauces. A thin baguette would tear or tum soggy. Tiger bread gives you the vó giòn, ruot mem texture you want, with the structure to handle serious fillings.
We bake it fresh in-house. International customers might know it as Dutch crunch.
Focaccia
The right bread for Italian classics—cold and soft, or pressed hot and crunchy.
Focaccia is what Italians actually use for sandwiches with prosciutto, burrata, salami, and caprese. The dimpled flatbread is soft but sturdy—it holds everything without fighting the ingredients.
Serve it cold for traditional Italian sandwiches, or press it hot for crispy, melted perfection. When pressed, focaccia gets golden and crunchy on the outside while staying tender inside—perfect for breakfast sandwiches and melts.
We make it fresh with real extra virgin olive oi1.
FULL MENU
THE ITALIAN
CHIPOTLE CHICK
ITALIAN CHICK
HORSEY BEEF
FOCACCIA BREAKFAST SANDWICH
SMOKIN' CLUB
HAM JAMMER
TIGER BREAKFAST SANDWICH
CAPRESE
TOKYO CHICK
KICKIN' TUNA
BABBO
MID TUNA
BACON BOMBER
DEVILED EGG
BUILD YOUR OWN SANDWICH
FREQUENTLY ASKED QUESTIONS
Can I buy tiger bread without ordering a sandwich?
Yes. Message us directly and our staff can prepare tiger bread for you to pick up.
What is tiger bread?
Tiger bread (bánh mi da beo in Vietnamese) has a crackling rice flour crust that shatters when you bite it. The interior is thicker and softer than traditional bành mi baguettes. We bake it fresh in-house. International customers might know it as Dutch crunch.
When is fresh bread available?
Tiger bread and focaccia are baked fresh. Available Tuesday-Sunday, 9AM-9PM.
Can I customize my sandwich?
Yes. All sandwiches can be customized with vegetables and sauces. We also have a build your own menu where you can select your bread, protein, and toppings.
Do you have vegetarian options?
Yes. Deviled Egg and Caprese are fully vegetarian. Other sandwiches can be modified.
What's the difference between cold and hot pressed sandwiches?
Cold sandwiches are served as-is on soft bread. Hot pressed sandwiches (like Ham Jammer and Chipotle Chick) are grilled until the focaccia is golden and crunchy outside, tender inside.
Where are your ingredients from?
We use European imported meats and cheeses, cut fresh in-house. No pre-sliced ingredients.
When are you open?
Tuesday-Sunday, 9AM-9PM. Closed Mondays.
Where is Dulce located?
382/15 Nguyen Thi Minh Khai, District 3, Ho Chi Minh City